Stone Oak’s Smashin Crab location will hold a Twist & Pinch Crawfish Festival on Saturday, June 10. Running from 11 a.m. to 8 p.m., the event will include all-you-can-eat crawfish, crawfish étouffée and bayou bread — the latter being crawfish étouffée and mixed...
Smashin Crab’s three San Antonio locations are celebrating the height of mudbug season by offering all-you-can-eat crawfish boils until the end of May. The boils are available daily for dine-in customers through Wednesday, May 31, according to officials with the...
If you haven’t experienced the joys of a crawfish boil this year, never fear! Crawfish season usually lasts through the summer in Texas, and a San Antonio-based seafood-focused chain is honoring the seasonal mudbugs with a special promotion for the month of May....
Paul Griffith is the President and Co-Owner of Smashin Crab. There are currently three locations in San Antonio. Smashin Crab also owns a commissary where they can assist local food trucks, caterers, and small restaurants with meal prep, refrigeration, and supplies....
